Santorini Taverna and Grill Service List

Dinner Menu

• Mezedes, Tapas, Antipasti

  • Dolmades

    seasoned ground beef and rice wrapped in grape leaves, served with egg-lemon sauce

    $9.00

  • Wood Grilled Octopus

    celery, roasted red pepper, cucumber, lemon, oregano and red wine vinaigrette

    $11.00

  • Grecian Or Buffalo Style Chicken Wings

    served with tzatziki or blue cheese dressing

    $10.00

  • Shrimp Cocktail

    Five Shrimp	$12.00
    Twelve Shrimp	$24.00

  • Buffalo Style Shrimp

    served with blue cheese dressing

    $12.00

  • Artichoke & Crab Dip

    artichoke hearts and crab meat blended with garlic and cheese, served with warm pita

    $10.00

  • Wood Grilled Lamb Chops

    three thin chops marinated with lemon and herbs with grilled vegetables

    $12.00

  • Jumbo Lump Crab Cakes

    three crab cakes served with lemon and chipotle tartar sauce

    $12.00

  • Seared Ahi Tuna

    coated with white and black sesame seeds, served with asian slaw

    $12.00

  • Santorini Gyros

    served with tomatoes, onions, tzatziki and pita

    $9.00

  • Flamed Saganaki

    imported kasseri cheese, served sizzling and set ablaze table-side with brandy

    $8.00

  • Baked Mussels

    saffron, tomatoes, garlic, fennel and white wine served with crostini

    $12.00

  • Pastichio En Phyllo

    seasoned ground beef layered with pasta noodles, wrapped in phyllo and served with greek tomato sauce

    $9.00

  • Goat Cheese Bruchetta

    goat cheese and cream cheese topped with baby greens, tomatoes, onions and kalamata olives served with crostini

    $11.00

  • Calamari A La Romano

    with peppered garlic aioli

    $10.00

  • Spanakopita

    spinach and greek feta cheese baked in phyllo pastry

    $8.00

  • Wood Grilled Shrimp & Vegetables

    two shrimp skewers over grilled seasonal vegetables dressed in virgin olive oil with herbs and lemon

    $12.00

  • Greek Peasant Sampler

    gyro, shrimp, loukaniko sausage, dolmades, tzatziki, fetacheese, olives, salonica peppers, spinach pie and pastichio en phyllo

    $26.00

• Soups & Salads

  add to our salads: grilled chicken breast $4, shrimp $6, lamb gyro $3 grilled salmon $8, two thin lamb chops $7

  • Avgolemono

    classic greek egg lemon soup

    Cup	$4.00
    Bowl	$6.00

  • Soup Du Jour

    a daily creation from our chef

    Cup	$4.00
    Bowl	$6.00

  • Greek Salata

    greek salad of romaine and iceberg lettuce, tomatoes, cucumbers, garbanzo beans, beets, red and yellow peppers, pepperoncini peppers, onions, capers, croutons, feta cheese and olives. served with a traditional creamy lemon olive oil dressing

    Family (serves 4 Or More)	$13.00
    Large	$11.00
    Small	$7.00

  • Peppered Steak Salad

    baby lettuce with mushrooms, tomatoes, onions, cucumbers, peppers and olives with balsamic vinaigrette and grilled peppered steak

    $15.00

  • Nicklows Deluxe Salata

    greek salata with shrimp, snow crab claws, hard boiled egg and creamy lemon olive oil dressing on a bed of nicklows potato salad

    $15.00

  • Horiatiki

    traditional greek peasant salad of roma tomatoes, cucumbers, capers, feta cheese and olives tossed with lemon juice and extra virgin olive oil

    Family (serves 4 Or More)	$14.00
    Large	$12.00
    Small	$8.00

  • Caesar Salad

    romaine, croutons, parmesan cheese and gorgonzola anchovy dressing

    Family (serves 4 Or More)	$12.00
    Large	$10.00
    Small	$8.00

  • Spiced Ahi Tuna Salad

    seared sushi grade ahi tuna on a bed of baby greens, cucumber, carrots, fresh ginger and mint drizzled with sweet sesame vinaigrette

    $15.00

  • Shrimp And Avocado Salad

    wild greens, poached shrimp, sweet grapefruit, avocado, jalapeno, mango and citrus vinaigrette

    $13.00

  • Chop Salad

    romaine and iceberg lettuces tossed with smoked turkey, garbanzo beans, beets, croutons, sweet peppers, onion, crisp bacon, hard boiled eggs, cheddar, mozzarella and feta cheeses in tasty sun-dried tomato louis dressing

    $14.00

• Wood Oven Pizza

  served on our own signature herb crust, made fresh daily. add a small caesar, greek or horiatiki salad $3

  • Four Cheese Classico Pizza

    fresh basil, tomato, aged fontina, romano, reggianito and mozzarella cheeses

    	$11.00
    Add Pepperoni Or Sausage	$2.00

  • Mediterranean Pizza

    sun-dried tomatoes, artichokes, black olives, oregano, walnut pesto and feta cheese

    	$14.00
    Add Gyro	$2.00

  • Iberian Pizza

    alfredo sauce, prosciutto ham, italian sausage, mushrooms, kalamata olives, aged fontina and mozzarella cheeses

    $15.00

  • Pizza Margherita

    vine ripe tomatoes, fresh basil, garlic, olive oil, reggianito and mozzarella cheeses

    $12.00

• House Made Mediterranean Pita Spreads

  served with warm pita, salonica peppers and kalamata olives choose any three spreads $9. add a spread for $3 each add a pita for $1 each

  • Spicy Feta

    creamy feta with olive oil and hot peppers

  • Taramosalata

    red caviar, potatoes and onions

  • Tirosalata

    fresh herbs, peppers and feta cheese

  • Tzatziki

    yogurt sauce with garlic and cucumbers

  • Tahini Hummous

    garbanzo, sesame seeds and olive oil

  • Roasted Pepper Hummous

    garbanzo with roasted sweet peppers and chiles

  • Melitzano Salata

    roasted eggplant with garlic and oil

  • Kalamata And Goat Cheese Tapenade

    chunk olive, herbs, garlic and fresh goat cheese

• Nicklows Family Specials

  add a small caesar, greek or horiatiki salad $3

  • Friday - Fresh Alaska Halibut

    char-grilled with fresh herbs and lemon, served with roasted potatoes and vegetables

    $24.00

  • Saturday - Roasted Leg Of Lamb

    boneless leg of lamb stuffed with spinach, feta and loukaniko sausage served with roasted potatoes and vegetables

    $23.00

  • Sunday - Family Style Platter

    avgolemono soup, greek salad, gyro & fixings, sliced chicken breast, two lamb chops, taverna pasta and baklava

    For Two	$45.00
    For Four	$75.00

• Midwestern Cuts

  all of our meats are grilled to perfection with hardwood charcoal served with fresh vegetable and a choice of garlic mashed potato, rice pilaf, cous cous, orzo pasta, taverna pasta, thick cut fries.add a small caesar, greek or horiatiki salad $3. add to any steak: south american style 2 and 5 oz. lobster tail $9, jumbo lump crab cakes $9 sauteed scallops and shrimp with butter and onions $10

  • Lamb Chops A La Thebes

    three domestic grilled lamb loin chops marinated in olive oil and garlic like the recipes of ancient thebes

    Three Chops	$35.00
    Extra Chop	$9.00

  • Filetto De Greco

    10 oz. angus filet sauteed with wild mushrooms and dry sherry demi-glace served on grilled eggplant

    $34.00

  • Athenian Pork Chops

    14 oz. organic french bone pork chop with preserved lemon

    $24.00

  • Surf & Turf

    5 oz. angus filet and 5 oz. lobster tail with sauteed mushrooms

    $38.00

  • Bone-in Ribeye

    22 oz. bone-in ribeye served with grilled portabella mushrooms

    $37.00

  • South American Strip Steak

    16 oz. angus new york strip coated with cracked peppercorn and served with our south american sauce

    $32.00

  • Nicklows Original Roasted Prime Rib

    served with au jus and horseradish sauce

    14 Oz. Queen Cut	$28.00
    22 Oz. King Cut	$34.00

  • New York Strip Steak

    8 oz. angus ny strip served with garlic herbed butter

    $19.00

  • Filet Mignon

    10 oz. angus served with sauteed mushrooms

    $32.00

• Coastal Specialties

  served with fresh seasonal vegetables and a choice of garlic mashed potato, rice pilaf, cous cous, orzo pasta, taverna pasta, thick cut fries. add a small caesar, greek or horiatiki salad $3

  • Fresh Pan Fried Walleye

    walleye coated with ritz crackers served with a side of chipotle tartar sauce

    $24.00

  • Scampi Con Pollo

    three jumbo shrimp wrapped with chicken wood oven roasted with white wine and garlic herb butter, served with angel hair pasta

    $19.00

  • Roasted Norwegian Salmon

    topped with crab meat, asparagus and hollandaise sauce

    $24.00

  • Seafood Platter

    wood oven roasted shrimp, sea scallops, salmon and lobster

    $36.00

  • Shrimp Mikrolimano

    from the famed turkolimano restaurant near the piraeus harbor. sauteed shrimp with tomatoes, feta cheese and flavored with fresh garlic and oregano over angel hair pasta

    $21.00

  • Moroccan Shrimp

    with dried figs, golden raisins, red cous cous and a curry yogurt sauce

    $23.00

  • Wood Oven Roasted Scallops

    sea scallops served in lobster cream sauce

    $24.00

  • Lobster Dinner For Two

    full pound lobster broiled in our wood oven

    $49.00

• Pasta

  add to our pastas: two thin lamb chops $7, shrimp $6, grilled chicken breast $4, meatballs $3, loukaniko sausage $3. add a small caesar, greek or horiatiki salad $3

  • Taverna Pasta

    a favorite in all mediterranean tavernas. angel hair pasta with browned butter and garlic, topped with freshly grated mizithra cheese

    $13.00

  • Seafood Bucatini

    with lobster, mussels, shrimp and scallops in a vodkasun-dried tomato sauce

    $26.00

  • Spaghettini Arrabbiata

    vegetarian pasta, tomatoes, red peppers and onions in a tomato red wine sauce with fresh herbs and romano cheese

    $13.00

  • Ouzo Linguini

    tossed in olive oil and ouzo liqueur with shrimp, scallops, tomatoes, pepperoncini, olives, fresh basil and feta cheese

    $18.00

  • Ravioli Basilio

    jumbo cheese ravioli tossed in a basil pesto cream sauce with marinated sun dried tomatoes, pine nuts and feta cheese

    $16.00

  • Lobster Ravioli

    ravioli stuffed with lobster tossed in lobster cream sauce and accompanied with a 4-ounce lobster tail

    $26.00

  • Tortellini Baronessa

    cheese filled tortellini tossed in garlic parmesan cream sauce with smoked ham, bacon, peas and mushrooms

    $18.00

  • Cajun Pasta

    penne pasta with sun-dried tomatoes and roasted red pepper sauce with garlic, portabella mushrooms, fresh asparagus and kalamata olives topped with cajun chicken

    $18.00

• Mediterranean Favorites

  served with fresh seasonal vegetables and a choice of garlic mashed potato, rice pilaf, cous cous, orzo pasta, taverna pasta, thick cut fries.add a small caesar, greek or horiatiki salad $3

  • Wood Grilled Chicken & Shrimp Kabob

    marinated lemon and oregano chicken, with two jumbo shrimp

    $21.00

  • Traditional Pastichio

    seasoned ground beef layered with a variety of pastas and topped with bechamel and served with a greek tomato sauce and reggianito

    $18.00

  • Wood Grilled Beef Kabob

    beef tenderloin marinated in olive oil with garlic and fresh herbs skewered with peppers and onions

    $23.00

  • Yiayias Meatloaf

    lamb and beef meatloaf stuffed with a hard boiled egg. served with garlic mashed potatoes, grilled vegetables served with lamb gravy

    $17.00

  • Lamb & Beef Moussaka

    layers of eggplant, roasted potato and seasoned ground lamb and beef topped with creamy bechamel with greek tomato sauce and grated cheese

    $18.00

  • Wood Grilled Swordfish Kabob

    marinated chunks of swordfish brushed with sun-dried tomato and rosemary pesto

    $22.00

  • Kotopita

    chicken breast rolled with spinach, feta cheese and wrapped with phyllo, served with egg lemon sauce

    $18.00

  • Eggplant Moussaka

    garden fresh vegetables, eggplant and roasted potatoes layered with bechamel, greek tomato sauce and grated cheese

    $16.00

  • Gyro Dinner

    a healthy portion of spit-roasted sliced gyro with tomatoes, onions and tzatziki dressing

    $17.00

  • Lamb Shank

    lamb shank braised topped with lamb gravy served with orzo pasta

    $22.00

• Combination Platters

  add a small caesar, greek or horiatiki salad $3

  • My Big Fat Greek Platter

    dolmades, kotopita, thin lamb chops and grecian shrimp

    For One	$25.00
    For Two	$45.00
    For Four	$79.00

  • Lamb Moussaka

    two thin lamb chops, pastichio, potatoes & vegetables

    $27.00

• Sandwiches & Burgers

  choice of thick-cut lemon oregano fries, taverna pasta, nicklows potato salad

  • Santorini Gyro Pita

    spit-roasted gyro with tomato, onion and tzatziki served with greek or caesar salad

    $12.00

  • Chicken Pita

    wood grilled marinated chicken breast with tomato, onion and tzatziki served with greek or caesar salad

    $12.00

  • Veggie Pita

    grilled mushroom, eggplant, zucchini and peppers with tomato, onion and tzatziki served with greek or caesar salad

    $12.00

  • Pita Melt

    choose gyro, chicken or veggie and well sandwich it between two warm pitas with cheddar and fontina cheese served with greek or caesar salad

    $14.00

  • Mediterranean Chicken Wrap

    wood-grilled chicken breast topped with greek salad in a sun-dried tomato basil wrap

    $14.00

  • Walleye Sandwich

    pan-fried walleye on fresh roll with chipotle tartar sauce, lettuce and tomato

    $15.00

  • Just A Burger

    1/2 lb. hardwood charcoal grilled

    	$10.00
    Domestic Cheese	$1.00
    Spicy Feta	$2.00
    Thick Cut Smoked Bacon	$2.00
    Onion Rings	$2.00

  • Pepper Jack Burger

    1/2 lb. topped with melted pepper jack cheese with sauteed peppers, onions and jalapeno

    $13.00

  • Surf And Turf Burger

    1/2 lb. topped with lobster tail served with drawn butter

    $15.00

  • Prime Rib French Dip

    thin sliced prime rib on french bread au jus dip and horseradish sauce

    	$15.00
    Add Baby Swiss	$1.00

  • Santorini Club Croissant

    smoked ham, fresh roasted turkey, crisp bacon, swiss cheese, onion, tomato and lettuce on a fresh croissant with dijon mayonnaise

    $14.00

  • Open Faced Prime Rib Sandwich

    8 oz. prime rib with caramelized onions served with horse radish and au jus

    $19.00

• Sides

  • Nicklows Award Winning Potato Salad

    $3.00

  • Tabouli

    $3.00

  • Orzo Pasta

    $3.00

  • Rice Pilaf

    $3.00

  • Cous Cous

    $3.00

  • Fresh Seasonal Vegetables

    $3.00

  • Garlic Mashed Potatoes

    $3.00

  • Taverna Pasta

    $3.00

  • Lemon-oregano Thick-cut Fries

    $3.00